Ravioli – Porcini with Mushroom Sauce

$11.00

These little pillows are filled with fresh mushrooms coated with our creamy mushroom sauce made from imported porcini. For some extra indulgence, finish with shaved truffle or truffle oil.
Weight: 400g. Ingredients: Ricotta, Mushroom (15%), Dried Porcini (4%), Cream, Durum, Water, Italian Parmesan, Breadcrumbs, Salt, Stock, Extra Virgin Olive Oil, Natural Spices. Storage: Refrigerate below 5C. May be frozen. Heating: Microwave for two and a half minutes. Portion: One serving per pack.