Cannelloni – Pumpkin with Napoli Sauce

  • Like your pumpkin with a bit more oomph? Then this dish, with our traditional tomato-based Napoli Sauce topping, should do the trick.
  • Weight: 400g. Ingredients: Pumpkin (36%), Ricotta, Tomatoes, Durum, Water, Italian Parmesan, Breadcrumbs, Butter, Stock, Salt, Extra Virgin Olive Oil, Natural Spices. Storage: Refrigerate below 5C. May be frozen. Heating: Preheat oven to 160C. Bake for 15 minutes. Portion: One serving per pack.


Collections: Pasta Meals

Category: Cannelloni

Type: Cannelloni

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