Gluten-free Ravioli – Ricotta & Spinach

$11.00

These little parcels are filled with wilted spinach, fresh ricotta, a touch of seasoning and a whole lotta love. Great with our Salsa alla Norma and a sprinkling of Italian Parmesan. Who can't say no to seconds?
Available in Regular shape only.
Weight: 300g. Ingredients: Ricotta (40%), Maize Flour, Water, Spinach (12%), Rice Flour, Besan Flour, Italian Parmesan, Extra Virgin Olive Oil, Gum, Salt, Natural Spices. Storage: Refrigerate below 5C. May be frozen. Heating: Boil for eight minutes in salted water. Portion: Two servings per pack.